Kitchen Quarter

Variation of QA · Peanut noodles by qam31author

This version removes Peanuts

Recipe

QA · Peanut-free rice noodles

qam27mod

10/7/2026

Dinner

Rice noodles without peanuts.

Safety notes

  • Cooking for little ones? Whole grapes, nuts, popcorn, hard raw veg, hot dogs and cheese cubes can be a choking risk for children under 4. Cut them small (about ¼ inch for babies, ½ inch for toddlers), soften them or leave them out, and stay close while they eat.
  • Glycemic index: not available yet. We haven't found reliable data we can use, so we don't show glycemic index values. We'll update this as soon as something solid comes along. If you're managing your blood sugar, check with your doctor or dietitian.

Food safety notes are general guidance, not a guarantee. Food Safety Disclaimer

VeganVegetarianPescatarianGluten-FreeHalalKosherLactose-FreeLow-FODMAPDairy-FreeEgg-FreeFish-FreeShellfish-FreeMollusk-FreeTree Nut-FreePeanut-FreeWheat-FreeSoy-FreeSesame-FreeMustard-FreeCelery-FreeLupin-FreeSulfite-FreeCoconut-Free

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Servings2
Time15 min total
Complexity1/5

Ingredients

Yield:servings
Ingredients
QtyItem
200 g
Rice Noodles

We've built Kitchen Quarter's nutrition information from real, verifiable sources — government databases, published research, and careful reasoning when a direct answer didn't exist anywhere. It's the most accurate picture we could put together, and we stand behind the effort. But we're not a substitute for a professional: for allergies, medical conditions, or anything where the stakes are real, please check with a registered dietitian or doctor.

Allergen-free — no major allergens flagged in ingredients.

Steps

  1. 1

    Boil the rice noodles, then drain them.

    ~5 min

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We've built Kitchen Quarter's nutrition information from real, verifiable sources — government databases, published research, and careful reasoning when a direct answer didn't exist anywhere. It's the most accurate picture we could put together, and we stand behind the effort. But we're not a substitute for a professional: for allergies, medical conditions, or anything where the stakes are real, please check with a registered dietitian or doctor.